Here at Mylowannalee we are mostly fresh, with raw meat, and home cook, goodness, we have kibble as a light day time grazing snack. plenty of fresh meaty bons and, chicken necks. (I like to change up.)
We have use small amounts of kibble Advance Puppy Black Hawk, I include things like Yogurt, kefa pro biotic and goats milk eggs, apple, blueberries, fresh veg, garlic, rice, or couscous (or frozen depending on the budget.) I know my girl hates fish won’t go near sardines, so I include omega-3 oil or coconut oil. There are many choices in pet minced or chunk cut styled meat, chicken wings, chicken necks, breast chicken, Roo, Offal, brisket bones, beef, lamb, pork, duck.
It’s very easy to get caught up in the what’s right and what’s wrong your Cobberdog is going to tell you what is right for them.
Puppys at 3/4 weeks are introduced to Goats milk and Yogurt, then slowly we will add human grade beef mince, fresh cooked mash veggies, and some cottage cheese, around this time we also encourage induvial bowls to ensure quantity and they are all consuming well.
4/5 weeks we are introducing sardines, some grated cheese and a little training begins we wait for focus and still quiet minds before feeding times.